Award-winning, signature sauces from a chinese heritage food brand, descended from a Michelin-starred legacy.
Poon's Hamper
Last year, The Telegraph nominated Poon’s London’s Christmas hamper as “perhaps the most beautiful hamper” in their round up of “the 31 best Christmas hampers of 2023.”
Our 2024 Hamper is presented in a striking reusable red box, featuring Poon’s signature artwork, and comprises all four of our Signature Chinese sauces, all three of our wind-dried meat products made to the same family recipe since 1970, Jasmine Rice, Rice Noodles, and a set of 10 beautifully printed Poon’s original artwork postcards including original artwork from Phoebe Rutherford.
Press - The Observer Food Monthly
“Superior sauces for the spice inclined”Chinese Fine Goods
Poon's Chilli Vinegar Dressing
A twist on the Shanghainese “red oil” wonton sauce. The addition of black Chinese vinegar makes for the perfect marriage of spicy and sour.
Poon's Extraordinary Chilli Oil
An aromatic chilli oil that’s unusual in that it uses salted black beans which gives the oil a real depth and intensity beyond just heat.
Poon's Premium First Extract Soy Sauce
Our soy sauce is pressed only once from non-GMO beans, extracting the purest essence of the soy bean.
Poon's WO Sauce
Our WO sauce is a reworking of the classic XO sauce made using salted shrimp and our own Poon’s Wind Dried Chinese Bacon.
Gift Cards for Loved Ones
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Testimonials
“Wildly addictive, not overly fiery chilli oil…I’ve been buying it in bulk”
Grace Dent
Our History
Our family culinary history runs deep. My father comes from a long line of chefs. Somewhere in the long distant past is a many times great grandfather who was chef to an emperor. Another many times great grandfather effectively invented the stock cube...
Read more| { | Bill & Cecilia Poon, c. 1970, making Poon’s wind-dried sausages to an old family recipe. | } |
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